Gourmet Kitchen Cast Iron Casserole 28cm
Good Points
- OK size gap between handle and lid, easy to grip when wearing an oven mitt.
- Good sized side handles with sufficient gap to grip when using oven mitts.
- Enamelled cast iron body and lid easy to clean if food not baked on.
- Smooth light coloured interior easy to clean, lid easy to clean.
- Self basting spikes in the lid.
Bad Points
- Significant wear and tear of enamel on pot rim, large chunk of enamel removed from pot rim.
- Significant wear and tear of enamel on lid, large chunk of enamel removed.
- Lid handle thread weakened. Lid handle twists easily can be tightened with a Philips head screw driver.
- Handle has slightly hard edges only OK comfort to grip.
- Large round shaped Dutch oven is only OK to clean in a domestic sink.
- Some browning baked on residue may be difficult to remove, need a soft scourer to lift.
- Acidic foods can stain the light enamel.
- Interior enamel can be easily scratched.
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