Chasseur Cast Iron Frypan French Blue 19556
Good Points
- Fairly easy to clean if no baked on food residue.
- Pouring lip on each side.
Bad Points
- Only OK handle comfort round wide wooden handle, no non-slip grip.
- Unbalanced and very heavy.
- Basic instructions.
- Care should be taken on glass cooktops to lift the pan rather than slide so as not to scratch the surface.
- The metal rim on the handle close to the pan becomes hot.
- Cast iron frypans must not be used on a high heat or boost setting.
- The pan may not be able to maintain temperature during cooking so temperature settings need to be monitored.
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