Fisher & Paykel CG604DX1
Good Points
- Very good overall.
- Excellent for low temperature cooking.
- Very good for turn down performance and high temperature cooking.
- Good for ease of use.
- Layout positioning is very good, wok and simmer burner are positioned at the front.
- Pan support is stable on all burners.
- Labelling is fairly obvious as to which burner is for each control, with clear grading line from high to low.
- Wok trivet is provided.
- Trivets have a fairly smooth cast iron finish making them easier to clean.
- Burner surround is moulded and fairly easy to clean
- All burners have a raised edge so liquid spills are less likely to run into workings.
Bad Points
- Only three pots fit comfortably at a time.
- Controls are positioned at the front of the cook top making them accessible to children.
- Shallow spill catchment. No separation from burner to burner.
- Stainless steel surface requires extra attention when cleaning.
- Cast iron trivets are fairly heavy and bulky.
- Pan rocks on trivet.
- Trivets are dishwasher safe.
- Labelling is printed and may scratch off or fade after prolonged cleaning.
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