We eat it with our muesli, bake cakes with it, dollop it on pavlovas, use it to dress potato salad, create savoury sauces with it and devour it on its own. There’s no denying the versatility of Greek yoghurt, but with so many brands on the market which one should you choose? We’ve reviewed 22 unsweetened supermarket Greek yoghurts, from brands including Chobani, Farmers Union and Jalna, to see which products are top for taste.

• To find out what goes into Greek yoghurt and whether it’s healthy, read our yoghurt buying guide.
• Did you know CHOICE tests more than just Greek yoghurt? Check out our top 50 reviews.

How we test

• We included yoghurts labelled as ‘Greek’ or ‘Greek style’ available through at least one of the major supermarket chains. We excluded flavoured, sweetened and lactose-free products, as well as those not made from cow’s milk.
• The experts tasted the yoghurt samples blind (without knowing the brands) in a randomised order, which was different for each expert.
• Our review highlights the products that are highest in protein, lowest in fat and contain the most calcium.