Shadia

Content producer

Shadia worked at CHOICE until 2024.She is an accredited practising dietitian and nutritionist and has been a member of the Dietitians Association of Australia since 2012. She has a degree in food science and nutrition and a master's degree in nutrition and dietetics, and she's also studied business. Before working at CHOICE, Shadia worked as a nutritionist within the food industry, a clinical dietitian, worked in health promotion, and did some lecturing at a university. As a content producer at CHOICE, she was responsible for testing a range of food categories looking at taste and nutrition. Shadia is passionate about food and nutrition and the role sustainability plays in these areas, and she loves cooking and developing recipes. You can follow her on LinkedIn.

Latest by Shadia

Read more:
Are nootropic drinks a brain-enhancing elixir? How to buy the best peanut butter Which is the best tasting coffee pod? CHOICE finds heavy metals in supermarket herbs and spices What’s the best tasting butter? Porridge oats review Guide to choosing breakfast cereal Best and worst kids’ breakfast cereals Australia’s best supermarket bubble tea Best baked beans How to choose the best muesli How to choose the best granola What’s the healthiest flake cereal? Faba bean and pistachio milks: The new dairy alternatives Choosing ice cream at the supermarket What’s the best instant coffee? How to buy seafood that’s actually sustainable Are supermarket ready meals tasty and nutritious?