Jumbuck B145-13
Good Points
- Side burner has a cover that can be used as a side table when not in use.
- Comprehensive instructions.
- Easy to remove and clean combined hotplate and chargrill plate.
Bad Points
- Only OK results for evenness, evenness with high fat, and low temperature cooking.
- Only OK for ease of use.
- Smoke is directed into face when hood is up.
- Hood can become dangerously hot.
- Can be difficult to manoeuvre with only two fixed wheels need to lift one side.
- Stainless steel exterior and plastic area is difficult to clean.
- Side burner only accommodates a small/ medium saucepan/ pan, the cover does not open fully.
- Thermostat may not be accurate.
- Hood stability borderline.
- Large drip tray is Not removable difficult to clean.
- May come in contact with sharp edges.
- Not a solid BBQ feels flimsy rattles when moved.
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