Tucker S Class
Good Points
- Very good result for roasting.
- Side panels protect food and flame from drafts.
- Viewing window.
- Baking dish and rack included.
Bad Points
- Rated only OK overall.
- Rated only OK for ease of use.
- Only OK for cooking steak and marinated chicken wings.
- Controls have poor labelling and ignition requires pressure.
- Smoke is directed into face when hood is up.
- Difficult to clean with a lot of cracks and crevices and all stainless steel.
- Hotplate and chargrill plates are stainless steel; difficult to keep clean.
- Hood and glass viewing window can become dangerously hot.
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