Smeg PGA95-4
Good Points
- Excellent for low temperature cooking.
- Labelling is etched so it won't fade or rub off.
- Wok trivet is provided.
- Very good burner layout.
- Spill catchment area is deep enough to contain spills and is divided into three sections.
- Controls are on the side, making them less accessible to children.
- Good pan support on all burners.
Bad Points
- Only OK for turn-down performance.
- Controls are small and hard edged can be uncomfortable to use, and there's no temperature grading.
- Labelling is not colour contrasted, no grading line and can be confusing as to which burner.
- There is restricted access to some burners when in use due to proximity to other burners.
- Stainless steel needs extra effort to clean.
- Cast iron trivets are heavy and bulky.
- Burner surround is aluminium, can stain easily making it harder to clean.
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