Fridges

What are the best French-door fridges?

We look at the pros and cons of this type of fridge, and which models CHOICE experts recommend.
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If you’re buying a new fridge and you want to opt for something bigger and fancier than the old-school top- or bottom-mount models, you may be considering a French-door fridge. 

Favoured for their stylish looks with multiple doors, good storage capacity and added features (always dreamt of having a built-in water dispenser?), these fridges are billed as a great option for large households or keen entertainers.

But here’s the catch: they’re among the priciest models on the market, with some costing more than $5000.

So, are French-door fridges worth it, and which is the best to buy?

Price doesn’t always equal performance

CHOICE experts have put French-door fridges through their paces in our labs and note that each has slightly different features and performs differently.

And price doesn’t always equal performance – some that cost several thousand dollars failed to impress our testers.

Here we explain some pros and cons and, exclusively for CHOICE members, we reveal which ones came out top in our tests.

If you just want to get straight to the best products, you can jump to the results now.

What is a French-door fridge?

French-door fridges have double doors that open outwards – you can open a single door at a time or both – to reveal wide shelves inside. They may have one or two large freezer drawers on the bottom, or another ‘cupboard-style’ freezer.

They’re typically larger than other types of fridge:

  • Average width: 920–960mm
  • Average height: 1700–1800mm
  • Average depth: 900–960mm.

Best things about French-door fridges

  • Modern and stylish: If you’ve spent thousands on a luxe kitchen renovation and want a top-of-the-range fridge that looks the biz, a French-door fridge fits the brief.  
  • Large with good storage capacity: It’s easier to fit wide platters or dishes in both the fridge and freezer than in a single-door unit, and they usually have larger door bins than traditional fridges.
  • Multiple configurations and styles available: Their large size means they have many options for shelving configurations based on your needs, and you can opt for a drawer-style freezer or cupboard-style freezer. 
  • Lots of added features available: These include built-in ice and water dispensers and multi-use compartments. One brand’s French-door fridges also include an ‘auto-fill’ water jug.

Disadvantages of French-door fridges

  • They’re bigger so they use more energy and cost more to run: The 10-year running cost for French-door models in our current test ranges from $1280 to $2520. By comparison, the 10-year running cost for top- or bottom-mount fridges in our current test ranges from $748 to $1820.
  • Ice makers and water chillers can take up a lot of fridge space: Ice makers, for example, can take up to 30% of your freezer capacity. 
  • Large physical form: They can take up a lot of space and can’t fit in a tight corner.
  • More expensive than other styles: The French-door fridges we’ve tested in our labs range in price from $1599 to $4649, with the average price being about $2700. By comparison, the top-mount fridges in our test cost from $549 to $1425, with bottom-mount fridges starting at $899.

What are the best French-door fridges?

We independently test and review dozens of new fridges each year in our onsite labs, and our experts know exactly what to look for to help you find the best product.

Our detailed fridge testing data is available exclusively for CHOICE members. If you’re not yet a member, join CHOICE to get instant access to all of our expert, independent reviews, from fridges and freezers, toasters and TVs, kettles and cots, and more.

Or log in to unlock this article and find out which French door fridges are our experts’ top picks.


I came to CHOICE in March 2019 after working as an editor on many of Australia's leading food and lifestyle titles. As CHOICE's audience and engagement editor, my job is to bring the unique stories, surprising facts and the personalities behind CHOICE's data and research to our readers. I spend a lot of my time in our labs and offices speaking to our testers and experts to find those gems of information that resonate with Australian consumers and help them make the best decisions.  You can find me on LinkedIn.

I came to CHOICE in March 2019 after working as an editor on many of Australia's leading food and lifestyle titles. As CHOICE's audience and engagement editor, my job is to bring the unique stories, surprising facts and the personalities behind CHOICE's data and research to our readers. I spend a lot of my time in our labs and offices speaking to our testers and experts to find those gems of information that resonate with Australian consumers and help them make the best decisions.  You can find me on LinkedIn.